Barista Organic Soya M*lk Pack (12 x 1L)
Perfectly crafted for coffee with a silky micro-foam, our barista soya m*lk is suitably subtle for any brew. Ferociously frothable you can whip up any coffee in matter of seconds.
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Product Details
Our barista soya m*lk is in a league of its own. It’s been perfectly crafted for coffee with a silky micro-foam and made with only a few organic, naturally-sourced ingredients. It’s low in sugar, a good source of protein and always free from added oils, gums or anything artificial. (Because that’s not love).
- Foamable
- No added oils or additives
- Organic
- Naturally delicious
Light, neutral and creamy, with a refreshing flavour that truly heroes coffee.
Store your Soya M*lk in the fridge. Shake the carton before using. Plant-based m* lks will denature and split at a lower temperature than dairy, so you don’t want to overheat them: keep below 55°C- 60°C and keep your cups preheated.
If steaming, start with the tip of your steam wand submerged in the milk so you can get it spinning. Once the vortex is going, start introducing a light amount of air – you should only be hearing little hisses. Stop introducing air once the milk is around 45°C. Start pouring as soon as you’ve finished steaming – moving swiftly will avoid separation from happening in the milk jug, ensuring a silky and delicious m*lk.
Certified organic by the Soil Association.
UK INGREDIENTS
Water, Soya 6%*, Agave Syrup*, Coconut Milk*, Sea Salt.
*Organic
Organic Soya Drink, UHT.
For allergens, see ingredients in BOLD.
Produced in a facility that handles nuts.
Best before: Our barista multipacks will have a minimum of 42 days shelf life when they reach you, see top of pack.
Store in a cool, dry place.
Once opened keep refrigerated 0-6°C and consume within 4 days.
To get started, just shake well.
Key Features
No gums or oils
Organic
Nutritional Values
| Nutrition | Per 100ml | RI% | Per 250ml |
|---|---|---|---|
| Energy (Kcal) | 31 | ||
| kJ | 131 | ||
| Fat (g) | 1.6 | ||
| of which saturates (g) | 0.3 | ||
| Carbohydrates (g) | 1.6 | ||
| of which sugars (g) | 1.6 | ||
| Fibre (g) | 0.5 | ||
| Protein (g) | 2.4 | ||
| Salt (g) | 0.24 |