Hands on: 10 minutes
Overall time: 30 minutes
2 cups water
1 heaping Tbsp loose leaf black tea
2 Tbsp chai spice blend
Maple syrup to taste
1 cup Plenish Cashew M*lk
Remove from heat and add Plenish Cashew M*lk and maple syrup to taste. Stir well.
Warm for 2-3 minutes off the heat, and then pour over 2 serving mugs.
Taste and adjust seasonings as needed, adding more for maple syrup for sweetness and ground cinnamon for extra warmth.